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Aromatic chicken with rosemarySchnitzel/Pork fillet fried in breadcrumbs
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Aromatic chicken in a rosemary bath with some yummy vegetables. Just taste it... Read more...
The Austrian schnitzel has many variations all over the world. This is one of the Transylvanian versions. Read more...
Muffin with potato and cheese
Rating: 5Rating: 5Rating: 5Rating: 5Rating: 5
Muffins are always a good choice: from few ingredients we can make a great appetizer Read more...
Cheese balls with flap mushrooms
Rating: 5Rating: 5Rating: 5Rating: 5Rating: 5
Try this very fresh appetizer, if you like the taste of the flap mushroom. If you haven't tried it, now it's the time Read more...
If you create an account you will be able to post a comment, select recipes as favorite and plan recipes for cooking.
 
Rating: 5Rating: 5Rating: 5Rating: 5Rating: 5
Roux is usually prepared by mixing fat, butter or oil with flour. It provides a special taste to the food, but it's quite hard for the stomach. Read more...
How to thichen food?
Rating: 5Rating: 5Rating: 5Rating: 5Rating: 5
We usually thicken food with flour. There are four ways of thickening. Read more...
Before baking
Rating: 5Rating: 5Rating: 5Rating: 5Rating: 5
Not very difficult and the result is rewarding Read more...
Instead of garlic bread
Rating: 5Rating: 5Rating: 5Rating: 5Rating: 5
An alternative to garlic bread Read more...
 
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