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Chicken breast fillets with basil sauceEggplant salad
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This is not an unusual dinner on the western-European dinner-tables. And the basil sauce is what gives a special flavour to the dish. Read more...
This might be an unusual way of preparing eggplants, although it is widespread in the middle and eastern European countries. Read more...
Muffin with potato and cheese
Rating: 5Rating: 5Rating: 5Rating: 5Rating: 5
Muffins are always a good choice: from few ingredients we can make a great appetizer Read more...
Cheese balls with flap mushrooms
Rating: 5Rating: 5Rating: 5Rating: 5Rating: 5
Try this very fresh appetizer, if you like the taste of the flap mushroom. If you haven't tried it, now it's the time Read more...
If you create an account you will be able to post a comment, select recipes as favorite and plan recipes for cooking.
 
Rating: 5Rating: 5Rating: 5Rating: 5Rating: 5
Roux is usually prepared by mixing fat, butter or oil with flour. It provides a special taste to the food, but it's quite hard for the stomach. Read more...
How to thichen food?
Rating: 5Rating: 5Rating: 5Rating: 5Rating: 5
We usually thicken food with flour. There are four ways of thickening. Read more...
Before baking
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Not very difficult and the result is rewarding Read more...
Instead of garlic bread
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An alternative to garlic bread Read more...
 
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