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Fried cheese with peas

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23 June 2011
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Amounts for servings:
Difficulty:
Easy Easy Easy
Preparation time: 15 minutes
Cooking time: 20 minutes
Nutritional Information (one serving):
Calories
678 cal
Omega 3
486 mg
Omega 6
10380 mg
Vit. A
1806 IU
DV:36%
Vit. B9
129 mcg
DV:32%
Vit. B12
3 mcg
DV:50%
Vit. C
60 mg
DV:100%
Vit. D
39
Vit. E
3 mg
DV:15%
Vit. K
39 mcg
DV:49%
Ca
507 mg
DV:51%
Fe
3 mg
DV:17%
Mg
84 mg
DV:21%
Cholesterol
219 mg
DV:73%
1. Boil 600 g of peas in salty water.

2. Prepare the cheese fried in breadcrumbs according to the recipe.

3. Serve warm.

Variations
Instead of peas you can serve the cheese with mexican mix (carrots, parsley, peas, sweetcorn and maybe boiled rice).
Fork
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